You are here

Frequent baked egg ingestion was not associated with change in rate of decline in egg skin prick test in children with challenge confirmed egg allergy.

Pubmed ID: 
23181794
Year: 
2012
Month: 
DEC
Volume: 
42
Issue: 
12
Citation: 
Tey D, Dharmage SC, Robinson MN, Allen KJ, Gurrin LC, Tang ML. Frequent baked egg ingestion was not associated with change in rate of decline in egg skin prick test in children with challenge confirmed egg allergy. Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology 42 (12) : 1782 - 90(2012) PubMed