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McWilliam, V, Peters, R, Tang, MLK, Dharmage, S, Ponsonby, A-L, Gurrin, L, Perrett, K, Koplin, J, Allen, KJ, investigators, H, et al. Patterns of tree nut sensitization and allergy in the first 6 years of life in a population-based cohort.
Journal of Allergy and Clinical Immunology
143(2)
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644 -650.e5
2018
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DunnGalvin, A, Polloni, L, Le Bovidge, J, Muraro, A, Greenhawt, M, Taylor, S, Baumert, J, Burks, W, Trace, A, DunnGalvin, G, et al. Preliminary Development of the Food Allergy Coping and Emotions Questionnaires for Children, Adolescents, and Young People: Qualitative Analysis of Data on IgE-Mediated Food Allergy from Five Countries.
The Journal of Allergy and Clinical Immunology In Practice
6(2)
:
506 -513.e11
2018
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Galvin, AD, McMahon, S, Ponsonby, A, Hsiao, K, Tang, MLK. The longitudinal impact of probiotic and peanut oral immunotherapy on health‐related quality of life.
Allergy
73(3)
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560 -568
2017
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Lambert, KA, Prendergast, LA, Dharmage, SC, Tang, M, O'Sullivan, M, Tran, T, Druce, J, Bardin, P, Abramson, MJ, Erbas, B. The role of human rhinovirus (HRV) species on asthma exacerbation severity in children and adolescents.
Journal of Asthma
55(6)
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1 -7
2017
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Gray, L, Leong, O, O’Hely, M, Collier, F, Ranganathan, S, Sly, P, Tang, M, Allen, K, Vuillermin, P. P43: FOOD ALLERGY BUT NOT SENSITISED TOLERANCE ASSOCIATES WITH SUBSEQUENT ASTHMA.
Internal Medicine Journal
47(S5)
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17 -18
2017
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